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DECEMBER

Holiday Gift Certificates*
Check out our Holiday Gift Certificate Promotion!
Click here for details (pdf)

Click here for Sperry's a la carte New Year's Eve (pdf)
Click here for Sperry's 3-course New Year's Eve Menu (pdf)
Click here for Sperry's 6-course Hollywood Nights Menu (pdf)

Saratoga Restaurant Week at Sperry's

Friday, December 2, 2011 - Thursday, December 8, 2011

Just $18.19 for a 3 course dinner!

We've created a special menu (in addition to our regular Sperry's Menu)
for the week with 3 choices in each category:
Appetizer, Entree and Dessert - for you to choose from for only $18.19!
Why $18.19? It's the year Saratoga was founded!

Click here for menu (pdf)

NOVEMBER

M. Chapoutier Wine Dinner at Sperry's!

Wednesday, November 9th, 2011

We are happy to announce an exciting wine dinner featuring the
Rhone Valley wines of the Maison M. Chapoutier Vineyard hosted by U.S.
Brand Ambassador for Chapoutier Estate Wines, Celine Tarride.
The reception begins at 6:30pm on Wednesday, November 9th
followed by a six course dinner featuring wines from the M. Chapoutier
portfolio including Banyuls, Chateauneuf-du-Pape, Crozes-Hermitage and more!
To reserve a spot for this -wonderful evening please call 518-584-9618.

Click here for more information (pdf)

Click here for menu (pdf)

OCTOBER

Sperry's Home for the Holidays!

Let Award Winning Executive Chef Dale Miller prepare and package
a traditional Thanksgiving/Holiday meal for you to enjoy at home!

Click here for more information (pdf)

SEPTEMBER

Sperry's Fall Menu and Dine by 6

Friday, September 23 and Sunday, September 25

Sperry's Fall menu debuts Friday, September 23 and Sunday, September 25,
marks the return of Sperry's $20.11 Dine by 6 Prix Fixe promotion which is
a 3-course menu available for guests arriving between 4:30 and 6pm, Sunday through Thursday.

Click here to view Sperry's 2011 Fall menu (pdf)

Click here to view Dine by 6 Prix Fixe menu (pdf)

AUGUST

Sperry's End of Track Party

Monday, September 5th, 2011

Join us for the 2nd Annual Sperry's End of Track Party
featuring George Boone Blues Band at 8pm and great drink specials!

JULY

Weekend Brunch at Sperry's

Saturday July 16th and Sunday July 17th

Sperry's will be offering Weekend Brunch from 11am - 2pm!
The menu and vibe will be fun and relaxed with a focus on Chef Dale Miller's
signature brunch items as well as some other favorites - and - great brunch cocktails!

Click here for BRUNCH Menu (pdf)

Sperry's Garden Party

Thursday, July 14th

Thursday, July 14th marks the one year Anniversary of Sperry's new ownership!
To thank you all for a great year and your continued support,
we will once again be hosting a Garden Party on this date from 5 - 7 pm
featuring Chef Dale Miller's complimentary hors d'oeuvres,
Sperry's Mint Julep's and Champagne, and live music with George Boone!

Click here for Invitation (pdf)

JUNE

Father's Day at Sperry's

Great dinner specials on the menu for Dad!
Come try our Grilled 59 Hour Cajun Rib Eye w/Tobacco Onions!

MAY

Mother's Day is Sunday, May 8th

Now Accepting Reservations for Mother's Day Brunch and Dinner

View Menu (pdf)

APRIL

Easter @ Sperry's

Brunch & Dinner Features!

View Menu (pdf)

MARCH

Mardi Gras at Sperry's!

Sperry's Mardi Gras $20.11 Prix Fixe Menu, Tuesday March 8th!
Join us on Fat Tuesday for a 3 course menu featuring Chef Dale's New Orleans favorites.
Sperry's Regular menu is also available.
We'll have beads, drink specials and more - come join us!

Menu is offered all night long! (pdf)

Books and Brunch at Sperry's
Sunday, March 6
11 am - 2 pm
Saratoga Reads! and Sperry's invite you to a culinary celebration of this year's
Saratoga Reads! winning book, The Housekeeper and the Professor.

This event will feature a themed menu specially designed by Sperry's Chef Dale Miller
as well as drink specials, puzzles, origami, a raffle and more.

Enjoy a Sunday out with your family, friends, or book club and support Saratoga Reads! at the same time.
15% of proceeds from the day will be donated to support Saratoga Reads! programming.

RESERVATIONS HIGHLY ENCOURAGED--call Sperry's at 518-584-9618

Have a party of 10-12 people? Ask about reserving the private room for your group at 11 am or 1 pm.

Thank you for your support. We hope to see you!

CLICK HERE for Menu (pdf)

FEBRUARY

Sperry's Goes 100% Green for Chowderfest!

CLICK HERE for full press release (pdf)

JANUARY

Saratoga Arms & Olde Saratoga Brewery Dinner

Hosted by Bob Cohan, Olde Saratoga Brewery Representative
Food Pairings by Sperry's Executive Chef Dale Miller, CMC, AAC

CLICK HERE for menu (pdf)

DECEMBER

NOVEMBER

A Napa Valley Harvest Dinner with Joseph Carr Winery

SOLD OUT

Hosted by Joseph Carr
Thursday, November 11th, 2010 Reception begins at 6:30pm
Enjoy an unforgettable six course Wine Dinner featuring the superb wines of the Joseph Carr
portfolio and the Award winning cuisine of Certified Master Chef Dale Miller.

$75 plus 7% NYS Tax and 18% Gratuity Per Person Credit Card Deposit Required
Seating limited to 50 guests. Only a few spots left, guests must RSVP in person
or via telephone with a Credit Card to hold their spot.

CLICK HERE for menu (pdf)

OCTOBER

Balvenie Scotch 5 Course Pairing Dinner

Hosted by Sam Simmons, Global Balvenie Ambassador

CLICK HERE for menu (pdf)

SEPTEMBER

Sperry’s ‘End of Track Season Party’ and Dinner Promotion for Locals

Sperry’s will be celebrating the end of the 2010 racing season on Monday, September 6th,
from 8:00pm with their annual ‘End of Track Season Party’.
Complimentary finger foods and drink specials will be featured throughout the evening.
The full dinner menu will also be available. Enjoy live music with the
George Boone Blues Band in the garden patio.

Beginning Tuesday, September 7th through Thursday, September 9th
Sperry’s is offering 10% off all dinner checks with the mention of this promotion.
“With our renovations complete and Chef Dale Miller in place, we want to
invite locals to come in and experience what we have done at Sperry’s,” says co-owner,
Christel MacLean. “Our original plan was to open with limited renovations in July and
close for a couple of weeks in January to finish; but with the help of many local contractors
we were able to fully complete all of the planned upgrades before our July opening.”

George Boone Blues Band - every Saturday in September @ 7:30 pm!
This incredible band played for our opening party in July and every Saturday in August!
George and his band are back by popular demand and will be playing in
Sperry's garden September 4, 11, 18 and the 25th.
Come join us!

AUGUST
George Boone Blues Band - every Saturday in August @ 7:30 pm!
This incredible band played for our opening party in July!
George and his band are back by popular demand and will be playing in
Sperry's garden August 7, 14, 21 and Travers on the 28th.
Come join us!

The Off Track Band - every Tuesday @ 8:30 pm!
Started in 1990, The Off Track Band (OTB) played regularly at
Belmont Park on Monday nights. The Off Track Band has been
Sperry's Summer house band since 2007.
Long time Sperry's bartender Frank Carcaterra is drummer in the band.

JULY
Sperry's Restaurant Opening Party: Champagne and Mint Juleps
Flow at Sperry's Opening Party on July 14th!